Bars # Bars in GSA

European Masters of Bartending: Dirk Hany

Bars

MIXOLOGY author Andrew Wilkin meets Dirk Hany for his continuing series on the European Masters of Bartending. He’s a man who’s built up a name for himself as both a brand ambassador and as the Bar Manager at Zürich’s acclaimed Widder Bar. What makes him tick?  Read more


FIVE! Berlin Restaurants With A Great Drinks Menu

Bars

Berlin’s food scene is growing just as fast as its bar scene. What about the drinks offerings in restaurants?! MIXOLOGY author Andrew Wilkin took a look at the restaurants in Berlin that pay as much attention to the drinks as to your plate…

Facts: Seven Berlin Spirits

Bars

Hint: Berliner Weisse with green syrup isn’t one of them! No, we’re talking here about herbal liqueur, vodka, gin, caraway liqueur and more herbal liqueur. Berlin’s distilling tradition goes way back. Join us on a tour of Berlin’s wide range of local distillates past and present with our full-time Berlin resident author, Peter Eichhorn.

European Masters of Bartending: Klaus Stephan Rainer

Bars

Klaus St. Rainer, owner of Munich’s Die Goldene Bar, is undeniably one of Germany bartending stars. Coupled with some testimonials from those who know him best, MIXOLOGY author Andrew Wilkin met him for a warts and all interview, finding out more about the man behind the bar with those famed golden walls.