Inventory for February 22nd, 2015
This week! In bar news! Scotland’s ‘Beast of Dufftown’ returns, Russian artist sell paintings for booze, German politicians are considering a ban on alcohol between the hours of 10pm and…
Inventory for January 11th, 2015
Happy 2015 y’all! In this year’s first inventory we investigate if the next 12 months are dedicated to the art of the aperitivo or the blue cocktail, we learn what…
Drams in Dufftown
Andrew Wilkin traveled to Scotland and talked with Master Blender David Stewart about his career at William Grant & Sons, finding out about fifty years at the forefront of the…
Inventory for November 30th, 2014
This is November’s last inventory folks, so let’s make it a good one! This week Forbes profiled Maker’s Mark new Cask Strength edition, we “learn” that bartenders are full of…
Inventory for October 26th, 2014
In this week’s inventory we look at a Spanish bar that’s about to take the Guinness World Record for its largest gin collection,
Have cocktail competitions jumped the shark?
With cocktail competitions finding themselves under a critical lens recently, MIXOLOGY asks insiders for the scoop and examines the role the events play in today’s bartending world.
Inventory for August 31st, 2014
Our latest inventory is up and running! This week we look at eight simple cocktails, Esquire Netherland announces their favorite cocktail bar, we learn about China’s ancient spirit Baijiu,
Inventory for August 24th, 2014
This week’s inventory looks at Sierra Tequila’s second limited edition run, the Smithsonian’s cocktail competition, Berghain’s doorman’s first book, Albert Trummer’s new South Beach bar,
Alpine Roots and Painted Doors
Remy Savage was recently crowned Bombay Sapphire’s World’s Most Imaginative Bartender. Andrew Wilkin finds out more about the Parisian bartender, from his work at the Little Red Door to his…
In Beer There Is Freedom
What’s Pilsner? The Berlin Beer Academy aims to educate Berliners in all things craft beer.
Inventory for June 22nd, 2014
We’ve managed to squeeze in our office spring clean just in time, yesterday marked the official beginning of summer!
Lost Ingredients: Arrack
Arrack is one of the most mysterious and oldest spirits. Stemming from South Asia this ancient distillate recently experienced a bit of a comeback in bars.