Sullivan Doh on Le Syndicat, La Commune, and talking politics in the bar
Sullivan Doh, owner of Le Syndicat and La Commune, is a true bar entrepreneur. Since learning the trade at ECC and Sherry Butt, he’s built a reputation for creating bars…
Inventory for November 12th, 2017
Friends! Welcome to this week’s inventory! We’ve got a beer by Sam Adams that’s so high in ABV that it’s been banned in 11 states and tastes more like Cognac…
Inventory for October 22nd, 2017
We’re deep into autumn and soon winter will be upon us (sorry, too GoT?) which means that perhaps it’s time to ditch bars and instead, accept our fate in form…
Barproof Awards 2017: The Search for the Best of Russia’s Bar Scene
The Barproof Awards on September 25th will gather the Russian bar scene together at Estrada Theater in St. Petersburg.
MIXOLOGY BAR AWARDS Winners: Stiggins’ Fancy Plantation Pineapple Rum
Stiggins’ Fancy Plantation Pineapple Rum won the award for Best New European Spirit or Bar Product at last year’s MIXOLOGY BAR AWARDS. In the lead-up to the MIXOLOGY BAR AWARDS…
Inventory for September 3rd, 2017
In this week’s inventory we discover the most expensive spirit bottles of 2017 so far, the owner of Sydney’s Eau de Vie bar begs his guests to stop stealing his…
This Year’s Best New European Spirits And Bar Products
Here’s everything you need to know about this year’s nominees for Best New European Spirit or Bar Product at the MIXOLOGY BAR AWARDS 2018. Cheers!
Inventory for August 13th, 2017
Welcome back friends: it’s August, we’re deep in summer (have you had your fill of Frosés yet?) and we’ve got the weekly industry news for you. Enjoy!
Beyond Grey Goose: the new wave of French vodka inspired by wine
French vodka producers are all turning to their new favorite ingredient: the grape. It’s the symbol of French wine, but also an ingredient which brings incredible sweetness
The Roots and Resurrection of German Rum
Andrew Wilkin looks at the current wave of German rum, learning along the way about a surprising legacy and the troubles inherent in launching a new rum in a country…
Chris Moore Combines Cocktails and French Culture at Coupette
As the latest bar to open in the booming East London suburb of Bethnal Green, Coupette could easily have been lost in the crowd. But its all-star staff line-up and original…
Asbach Plans For An International Future
Asbach, one of Germany’s oldest and best known brandies, celebrates its 125th anniversary this year. The family business has had great success in Germany,
