Did you miss us? We sure missed you! But after last week’s awards and the BCB, we needed a break. But not to worry, we’re back with a vengeance! This week we take a look at Lanson’s new biodynamic Champagne,

This week Oliver Burkeman tackles the notion of the mise-en-place as a metaphor for a planned life, Bar Convent announces new opening hours, Munchies Germany made a little film about German Applewine, and Iran has a drinking problem.