Stay Curious: Europe’s Leading Industry Events in 2017
2017 is moving on – we count down the bar shows you can’t afford to miss this year. One thing’s for sure: It’s gonna be a boozy, aromatic, and vibrant…
Inventory for October 9th, 2016
Welcome back to this week’s inventory! Today we’re taking a look at a French social media campaign that aimed to raise awareness about alcoholism,
Events Around the BCB 2016
There’s no denying it, the Bar Convent Berlin is quickly approaching and we couldn’t be more excited. You’ll be spending all of the 11th and 12th at the Station,
Inventory for September 25th, 2016
Welcome back to the first official autumn inventory! This week we take a look at Sierra Milenario relaunch and line extension, the 2016 Barcelona Rum Congress,
Inventory for September 18th, 2016
Hi, hello, and wilkommen! In this week’s inventory we take a look at nginious! Gin and its new distillery in Basel,
Inventory for August 7th, 2016
Cheers to summer friends! This week we take a look at the new whiskey just launched by The Dubliner, Laphroaig’s expansion of its Cairdeas range,
Inventory for June 12th, 2016
This week Amaury Cepeda won the Havana Grand Prix, Brew Berlin announced that it will be doubling its surface at this year’s Bar Convent Berlin,
Dan Priseman, King of the Comeback
Dan Priseman is well-known for his work at the Bitters&Twisted blog and the bar Nola. Now having worked on the comeback of Four Roses bourbon, he’s the co-author of an…
Matthias Ingelmann wins Made in GSA 2016
With his “Rum to the Roots” cocktail, Bamberg’s Matthias Ingelmann has stormed to victory in this year’s Made in GSA competition.
Inventory for April 17th, 2016
Row ‘em up and count them! This week Bulleit launched a barrel-aged coffee, Thrillist compiled a list of things bartenders do wrong, Employees Only is set to open three new…
Inventory for December 13th, 2015
Welcome back folks! This week we take a look at Distill Ventures investing in Danish whisky,
Elayne Duff: A change is brewing
One of the top US mixologists has made a big switch. MIXOLOGY author Andrew Wilkin spoke with Elayne Duff at the Bar Convent Berlin,
